How To Reduce Triglycerides: Exercise Exercise Exercise
If you’re carrying around a little extra weight, get moving! To get in shape and lower your triglycerides at the same time, start a regular workout routine.
The goal should be 30 minutes of exercise, five days a week. When you exercise, be sure to break a sweat and get your heart pumping. With this routine you can cut your triglycerides by 20% to 30%.
New to exercise? Wondering where to start?
- Sign up for a dance class.
- Go for a swim.
- Find time each day for a brisk walk.
- Lift light-weight dumbbells
How Are Triglycerides Measured
Your doctor may give you a common test called a lipid panel. It checks for different types of cholesterol, including the levels of the “good” kind and the “bad” kind. The American Heart Association recommends that everyone 21 and older get a lipid panel at least every 5 years.
The levels are checked after an overnight fast. Fat from a recent meal can muddy the picture.
These tests are important because you rarely have any symptoms when your triglycerides are high, unlike with many other conditions.
Learn Your Triglyceride Range: Go To The Doctor
It’s hard to know how much you need to do to reduce triglycerides if you don’t know what triglyceride range you fall in. Fortunately, finding out is easy. Here’s how triglyceride test numbers stack up:
- Normal – Less than 150 mg/dL
- Borderline – 150-199 mg/dL
- High – 200-499 mg/dL
- Very high – 500mg/dL and up
Simply having your blood drawn each year can help you keep track of your triglycerides, and it will help you know when they are too high. At the same time, your doctor may also look for related health problems, including
- kidney disease,
- a slow thyroid gland output,
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Saturated And Trans Fats
Saturated fats can raise triglyceride levels. They can be found in fried foods, red meat, chicken skin, egg yolks, high-fat dairy, butter, lard, shortening, margarine, and fast food. Alternatives include:
- Lean proteins such as skinless white chicken meat and fish
- Low-fat dairy
- Pastries, pies, cookies, and cakes
Starchy foods can also raise triglycerides. Try to choose foods with 100% whole grains and opt for long-grain rice instead of instant rice. If possible, eat non-starchy vegetables such as spinach, instead of starchy ones like potatoes.
A Few Words Of Caution
- Boil, bake, steam, and roast the foods to get the full benefits of their nutritional composition.
- In case of fruits, eat them raw, ripe, and fresh for the fibrous content and nutrients.
Bringing down the level of triglycerides in the blood has never been easier. What with a host of foods and natural remedies and ways, the stubborn level of cholesterol and triglycerides will come down in a few months. If you are seeking out ways to inculcate foods to lower triglycerides level in blood, then follow through with the remedies to keep your heart healthy. Adopt an active and healthy lifestyle to stay fit and robust throughout life.
Mistakes You’re Making When Trying To Lower Your Triglycerides
Triglycerides are a type of fat that makes up most of your body fat stores. They can also be found in various foods, such as butter, margarine and oils. Beyond consumption of triglycerides, what and how much you eat also affects your blood triglyceride levels. When you eat more calories than you need, whether from carbohydrates, protein or fat, your body stores the excess calories as fat in the form of triglycerides.
Hypertriglyceridemia is a condition where elevated levels of triglycerides are present in the blood. It is a risk factor for heart disease and diabetes. Luckily, making changes to your diet and lifestyle can help lower your triglycerides and improve your health outcomes. Here are six mistakes that you may be making when trying to lower your triglycerides.
How Do Foods Affect Triglyceride Levels
Eating foods high in simple sugars significantly contributes to high triglyceride levels. Follow these guidelines to limit simple sugars in your diet:
- Substitute beverages like colas, fruit drinks, iced tea, lemonade, Hi-C and Kool-Aid with artificially sweetened beverages labeled sugar-free or diet.
- Limit hard candies, chocolates, candy bars, and gummy bears.
- Avoid adding table sugar and brown sugar to cereal, drinks or foods. Instead, use an artificial or herbal sweetener or nothing at all!
- Choose sugar-free gum or mints instead of the regular versions.
- Try light or low-sugar syrups on pancakes and waffles.
- Spread breads and crackers with no-sugar-added jelly or preserves.
- Snack on whole fruit instead of fruit roll-ups and other fruit-flavored treats.
- When selecting cereals, choose those with no more than 8 grams of sugar per serving.
- Try sugar-free gelatin, popsicles, yogurts, and puddings instead of the regular versions.
- Be aware that desserts labeled fat-free usually contain more sugar than the full-fat varieties and the same number of calories.
- Cut back on or avoid eating sweets and dessert foods, including cookies, cakes, pastries, pies, ice cream, frozen yogurt, sherbet, gelato, and flavored ices. All of these foods contain high levels of sugar.
- Read the ingredients list on food labels, and limit foods that list any of the following words in the first few ingredients:
Natural sugars, when eaten in excess, can also raise your triglyceride level.
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Add These Foods To Lower Ldl Cholesterol
Different foods lower cholesterol in various ways. Some deliver soluble fiber, which binds cholesterol and its precursors in the digestive system and drags them out of the body before they get into circulation. Some give you polyunsaturated fats, which directly lower LDL. And some contain plant sterols and stanols, which block the body from absorbing cholesterol.
1. Oats. An easy first step to lowering your cholesterol is having a bowl of oatmeal or cold oat-based cereal like Cheerios for breakfast. It gives you 1 to 2 grams of soluble fiber. Add a banana or some strawberries for another half-gram. Current nutrition guidelines recommend getting 20 to 35 grams of fiber a day, with at least 5 to 10 grams coming from soluble fiber.
2. Barley and other whole grains. Like oats and oat bran, barley and other whole grains can help lower the risk of heart disease, mainly via the soluble fiber they deliver.
3. Beans. Beans are especially rich in soluble fiber. They also take a while for the body to digest, meaning you feel full for longer after a meal. That’s one reason beans are a useful food for folks trying to lose weight. With so many choices from navy and kidney beans to lentils, garbanzos, black-eyed peas, and beyond and so many ways to prepare them, beans are a very versatile food.
4. Eggplant and okra. These two low-calorie vegetables are good sources of soluble fiber.
Foods To Lower Triglycerides
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Fishes Rich In Omega 3 Fatty Acids
Omega 3 fatty acids are a blessing to the body to reduce triglyceride and LDL and enhance HDL levels. It is responsible for stabilizing heart health. Several fishes contain omega 3 fatty acids and can lower the triglyceride in the blood. It is advisable to add at least 8 ounces of omega3 fatty acids to the diet thrice a week to stay healthy and lower the triglycerides. The fishes rich in triglycerides are-
- Walnut oil
How To Know If Your Triglyceride Levels Are Optimal
All you have to do is set up an appointment with your doctor to get a standard blood test done. Ask your doctor to print the results for you, and track your progress at after appointment.
According to the American Heart Association, these are the triglyceride level ranges:
|500 mg/dL or higher
Aim for optimal triglyceride levels, but dont forget about cholesterol and blood sugar levels as well.
To see if you have healthier cholesterol levels, check your total-to-HDL cholesterol ratio. A ratio between 3 and 4 indicates that you have healthy cholesterol levels and are at a substantially reduced risk of heart disease. When it comes to blood sugar, your fasting blood sugar levels should be below 100 mg/dl.
It is also important to take note of your posture before you get your blood drawn. For example, different positions, like sitting, standing, and laying down, can cause triglycerides to vary significantly. Because of this, the American Heart Association recommends that you sit for at least 5 minutes in the same position each time you get your blood drawn to minimize variability in triglyceride measurements.
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The Best Diet For Lowering Triglycerides: A Mediterranean
Throughout the research on lowering triglycerides, two trends emerge. The first is that limiting carbohydrates and increasing fat consumption leads to lower triglyceride levels. The second is that polyunsaturated fats decrease triglycerides more than any other fat.
If we combine these two trends together, we come out with a Mediterranean-style ketogenic diet that restricts carbohydrates more than any other diet and places emphasis on omega-3 rich fish like sardines and salmon and polyunsaturated fat rich nuts and olive oil.
The Mediterranean-style Ketogenic Diet will also provide a healthier amount of vegetables, fiber, and protein than a typical Americans diet, which further improves triglyceride levels.
Not sure what a Mediterranean-style Ketogenic meal would look like? Here are some delicious examples:
Or have a can of sardines on a delicious Oven Roasted Caprese Salad.
Eat Fatty Fish Twice Weekly
Fatty fish is well known for its benefits on heart health and ability to lower blood triglycerides.
This is mostly due to its content of omega-3 fatty acids, a type of polyunsaturated fatty acid that is considered essential, meaning you need to get it through your diet.
Both the Dietary Guidelines for Americans and American Heart Association recommend eating two servings of fatty fish per week to reduce the risk of heart disease and stroke .
Whats more, one study showed that eating salmon twice a week significantly decreased blood triglyceride concentration .
Salmon, herring, sardines, tuna, and mackerel are a few types of fish that are especially high in omega-3 fatty acids.
Fatty fish is high in omega-3 fatty acids. Eating two servings per week may lower triglyceride levels and decrease the risk of heart disease.
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Which Foods To Avoid
Avoid alcohol, added sugars, refined carbohydrates and saturated fat. Alcohol is known to increase triglyceride levels which can lead to cardiovascular disease . Added sugars are also high in calories and cause insulin resistance, increasing the risk of cardiovascular disease . Refined carbs and saturated fats both contribute to higher blood triglyceride levels which over time will contribute to plaque buildup in the circulatory system and heart disease.
Which Medicines Can Lower Triglycerides
For some people, good habits may not be enough. Medication might be needed. The decision for you and your doctor can be complicated because other health conditions are usually involved. Several types of medicine can improve levels. They include:
- Nicotinic acid
- High doses of omega-3s are needed to lower triglycerides and should be taken only under a doctor’s care. Epanova, Lovaza, and Vascepa are prescription forms of omega-3s.
You may feel side effects from these drugs. Be sure to talk it over with your doctor or pharmacist.
Other Causes Of High Triglycerides
High triglyceride levels may have other causes besides diet. For some people, high triglycerides are genetic. While dietary changes may help lower them a bit, you may also want to speak with your doctor about whether you also need to take medication.
Pregnancy can also cause a temporary increase in triglycerides. In women who are genetically predisposed, the increase can sometimes be severe and life-threatening.
Some medications can also raise your triglyceride levels. These include:
- Birth control pills containing estrogen
- Hormone replacement therapy
Consider Cutting Back On Carbs
You dont have to go full keto. But some research suggests that lower carb diets are tied to healthier triglyceride levels.
How low should you go? In a 2006 study, people who consumed about a quarter of their calories from carbs lowered their triglycerides more than those who got more than half their calories from carbs.
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Foods That You Should Avoid
A person with high triglycerides should avoid eating certain foods to get their levels back to normal. Next, well show you what not to eat.
- Sweets. In general, you should avoid sweets. At most, you can occasionally let yourself have a little bit of natural jam.
- Coffee. While youre on a diet to lower triglycerides, avoid drinking coffee, especially drinking too much. However, you can enjoy a little every once in a while.
What Are Normal Triglyceride Levels Triglyceride Ranges
Getting the right level of triglycerides is important to your sustained health. Doctors use the following triglyceride ranges found in the blood to make determinations about your overall health risks.
- Normal, healthy triglyceride levels: fewer than 150 milligrams per deciliter of blood
- Borderline triglyceride levels: 150-199 mg/dL
- High triglyceride levels: 200-499 mg/dL
- Very high triglyceride levels: more than 500 mg/dL
When triglyceride levels are high, one of the major dangers is the threat of metabolic syndrome. Metabolic syndrome refers to several related metabolic disorders that, when found together, increase your chances of developing cardiovascular disease. About 23% of adults are affected by metabolic syndrome.
To assess metabolic syndrome, doctors look at several factors. When three or more of these factors are found together, the diagnosis of metabolic syndrome can be made:
- Greater than 150 mg/dL of triglycerides in the blood
- A fasting glucose level of 100 mg/dL or greater
- Increased or High blood pressure
- Low HDL cholesterol , less than 40 mg/dl
- Belly fat a waist circumference greater than 40 inches in men and 35 inches in women
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What Are Triglycerides And Why Are They Important
“Triglycerides are a type of blood lipid and they’re made up of free fatty acids. They’re stored in your body fat, but you’ll also find them in your blood,” says nutritionist Jessica Ash, CNC, HHC, FDN-P and founder of Jessica Ash Wellness. “And because your liver makes them, they’re also found in your liver and then your tissues. Our body gets triglycerides either from the food that you eat or from the body it manufactures triglycerides in the liver.”
“It’s important to know that triglycerides, like cholesterol, are normally protective . But triglycerides are used for energy, whereas cholesterol is used for steroid hormone production,” Ash explains. “And our muscles are specifically what like to uptake fatty acids or triglycerides. So they’re fatty acids that the body usually uses for energy.”
Your body needs energy from food to function. But excess energy, especially from sources like simple carbohydrates, can be stored as triglycerides, which can create issues if your triglyceride levels are elevated above the normal range. According to the Mayo Clinic, if your triglycerides are over 150 mg/dL, then you’re at a greater risk for developing heart disease.
How Are Triglycerides Different From Cholesterol
Triglycerides and cholesterol are both fatty substances known as lipids. But, triglycerides are fats cholesterol is not. Cholesterol is a waxy, odorless substance made by the liver that is an essential part of cell walls and nerves.
Cholesterol also plays an important role in body functions such as digestion and hormone production. In addition to being produced by the body, cholesterol comes from animal foods that we eat.
Pure cholesterol cannot mix with or dissolve in the blood. Therefore, the liver packages cholesterol with triglycerides and proteins in carriers called lipoproteins. The lipoproteins move this fatty mixture to areas throughout the body. An elevated triglyceride level increases the risk of heart disease.
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